2 Bottles Crisp, White Wine {I used a New Zealand Sauvignon Blanc from Marlborough} 1 Bottle Sparkling Apple Cider 1 Orange, sliced 1 Apple, sliced 1 C. Fresh Cranberries Fresh Mint Leaves Add all of the ingredients; stir and refrigerate until ready to serve. Enjoy!!

Reviewed by eri on 3:38 PM Rating: 5
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